Make a drink and snack for more than one customer
Challenge reference: 1262
| Notional learning hours | 10 | ||
|---|---|---|---|
| Level | Entry 3 | ||
| Preparing for Adulthood pathway | |||
| Vocational area | |||
| Skill | |||
| Learning aim | The learner will be able to take and assemble an order for drinks and snacks from a group of customers and serve these correctly. |
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| Learning context | Please log in to see the rest of this challenge |
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Learning outcomes
What the learner needs to know, understand or be able to do
The learner will:
Be able to take an order for drinks and snacks from a group of customers
Be able to serve the order for drinks and snacks to a group of customers
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Assessment criteria
What the learner need to demonstrate in order to meet the learning outcome
The learner can:
- Take an order for multiple drinks and snacks and check that the order has been understood by asking the customers.
- Select and prepare the appropriate serving equipment for each snack e.g. plate, spoon, knife, napkin, bowl.
- Place the snack on the plate or bowl using the correct tongs or ladle.
- Select the appropriate container for each drink.
- Make or pour the drinks.
- Check that all parts of the order are ready.
- Take the order to the correct table using a tray if necessary.
- Name the items and place each in front of the correct customer.
- Ask if the customers require anything else.
- Leave the customers using a phrase such as "I hope you enjoy your snack."
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