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Lifeskills Challenge

Visiting a restaurant

Challenge reference: 3317

Notional learning hours  10
Level Entry 2
Subject area
Preparing for Adulthood pathway
Vocational area
Skill
Learning aim

The learner will be able to identify and explore information about restaurants, choose a restaurant to visit and demonstrate appropriate behaviours on a visit.
Learning context

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Learning outcomes

What the learner needs to know, understand or be able to do

The learner will:

  1. Be able to identify different types of local restaurants.  

  2. Be able to describe a restaurant setting.

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Assessment criteria

What the learner need to demonstrate in order to meet the learning outcome

The learner can:

    • Name three different local restaurants 
    • Find a menu for each of the restaurants
    • Identify the type of food served in each of the chosen restaurants
    • Identify one positive thing about each restaurant
    • Identify one negative thing about each restaurant

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