Creating themed food for an event
Challenge reference: 7372
| Notional learning hours | 10 | ||
|---|---|---|---|
| Level | Entry 2 | ||
| Preparing for Adulthood pathway | |||
| Skill | |||
| Learning aim | The learner will be able to create themed food for an event. |
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| Learning context | Please log in to see the rest of this challenge |
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Learning outcomes
What the learner needs to know, understand or be able to do
The learner will:
Be able to identify and choose food suitable for the event.
Be able to make the chosen food for the event.
Assessment criteria
What the learner need to demonstrate in order to meet the learning outcome
The learner can:
- Identify a theme and event they would like to make food for
- Identify at least one dish suitable to make for the event
- Identify how they will make it theme related
- Identify ingredients needed to make the food
- Identify the equipment needed to make the food
- Follow appropriate health and safety measures
- Follow instructions to make the food
- Decorate the food with into the theme related design