Measurement
Challenge reference: 8104
| Notional learning hours | 10 | ||
|---|---|---|---|
| Level | Entry 3 | ||
| Subject area | |||
| Skill | |||
| Learning aim | The learner will develop basic knowledge of measurement in a range of real life contexts. |
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| Learning context | Please log in to see the rest of this challenge |
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Learning outcomes
What the learner needs to know, understand or be able to do
The learner will:
Be able to work with time when cooking.
Be able to work with common units of measure.
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Assessment criteria
What the learner need to demonstrate in order to meet the learning outcome
The learner can:
- Use mathematical vocabulary to discuss different amounts of time taken to cook different foods
- Set a timer for a desired amount of time when cooking
- Add and subtract time in hours and minutes
- Measure weight in metric units
- Read temperatures above and below zero in degrees celsius
- Measure and compare capacity using metric units
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