Safety in the kitchen
Challenge reference: 8499
| Notional learning hours | 10 | ||
|---|---|---|---|
| Level | Entry 1 | ||
| Subject area | |||
| Preparing for Adulthood pathway | |||
| Vocational area | |||
| Skill | |||
| Learning aim | The learner will develop their understanding of dangers that can be found in the kitchen. |
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| Learning context | Please log in to see the rest of this challenge |
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Learning outcomes
What the learner needs to know, understand or be able to do
The learner will:
Be able to recognise dangers that can be found in a kitchen.
Assessment criteria
What the learner need to demonstrate in order to meet the learning outcome
The learner can:
- Identify at least three dangers that can be found in a kitchen
- Identify how to avoid these dangers in a kitchen
- Communicate that there is a danger to someone else using any relevant communication means