Visiting a restaurant

Challenge reference: 2497

Notional learning hours  10
Level Level 1
Subject area
Preparing for Adulthood pathway
Skill
Learning aim

Learners will be able to identify and explore information about restaurants, decide on a suitable restaurant and menu for a group visit and understand and demonstrate appropriate behaviours.

Learning context

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Learning outcomes

What the learner needs to know, understand or be able to do

The learner will:

  1. Be able to identify a variety of local restaurants. 

  2. Be able present information on restaurants to a group in order to select a restaurant that meets the groups requirements.

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Assessment criteria

What the learner need to demonstrate in order to meet the learning outcome

The learner can:

    • Identify five local restaurants
    • Relate information about each of the identified restaurants:
      • location
      • menu
      • distance
      • travel time from own centre
    • State how each menu caters for people with special dietary requirements and why this is important 
    • Present information on each restaurant to a group
    • Give one reason why each restaurant may be suitable
    • Give one reason why each restaurant may not be suitable
    • Recommend which of the restaurants to visit
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