Cooking using different methods
Challenge reference: 5575
| Notional learning hours | 10 | ||
|---|---|---|---|
| Level | Entry 1 | ||
| Subject area | |||
| Preparing for Adulthood pathway | |||
| Vocational area | |||
| Skill | |||
| Learning aim | The learner will participate in a variety of different cooking methods. |
||
| Learning context | Please log in to see the rest of this challenge |
||
Learning outcomes
What the learner needs to know, understand or be able to do
The learner will:
Be able to identify kitchen equipment needed for different cooking methods.
Be able to follow a simple recipe to cook a meal.
Please log in to see the rest of this challenge
Assessment criteria
What the learner need to demonstrate in order to meet the learning outcome
The learner can:
- Use a list to locate correct equipment for each cooking activity
- Follow a recipe, with support, to prepare a meal
Please log in to see the rest of this challenge