Ordering healthy food from a fast food restaurant

Challenge reference: 6583

Notional learning hours  10
Level Entry 2
Subject area
Preparing for Adulthood pathway
Vocational area
Skill
Learning aim

The learner will identify and order a healthy meal option at a fast food restaurant.

Learning context

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Learning outcomes

What the learner needs to know, understand or be able to do

The learner will:

  1. Be able to understand the benefits of healthier eating.

  2. Be able to identify healthier meal items in a fast food restaurant.

Assessment criteria

What the learner need to demonstrate in order to meet the learning outcome

The learner can:

    • List three health problems caused by eating unhealthy food
    • Identify two healthy swaps that can be made in fast food restaurants eg choosing water than a milkshake or carbonated drink
    • Identify the healthy options available by the amount of calories in meal item, eg salads
    • Choose a main, side and drink from a menu which would be a healthy option