Your search returned 3133 results
Challenge | Level | NLH |
---|---|---|
The learner will be able to use a digital camera to photograph live animals and be able to use computer software to edit the photographs.
|
Entry 3 | 10 |
The learner will demonstrate the use of different kitchen measures.
|
WTE1 | 10 |
The learner will be able to independently prepare for a Forest School session by choosing appropriate clothing and items for a packed lunch.
|
Entry 2 | 10 |
The learner will be able to identify cells and know about some of their functions, identify different ecosystems and begin to explore how humans effect them negatively.
|
Entry 3 | 30 |
The learner will investigate solids, liquids, and gases in the classroom / outside.
|
Entry 1 | 10 |
The learner will explore a range of chemical products used in the home and that the disposal of these materials can have an impact on the environment.
|
Entry 1 | 10 |
The learner will be able to know and follow basic kitchen hygiene and safety procedures, while following a basic recipe to cook a meal and to clean up effectivity afterwards.
|
Level 1 | 20 |
The learner will be able to understand the different options available to them when leaving school and participate in work related activities.
|
Entry 3 | 10 |
The learner will identify some of the key features of a playscript and apply these in their own writing.
|
Entry 1 | 20 |
The learner will use mathematical skills that can be transferred for use in everyday situations.
|
Entry 2 | 10 |
The learner will be able to demonstrate selecting and using appropriate equipment for grooming a dog.
|
Entry 3 | 10 |
The learner will participate and develop skills in playing boccia.
|
WTE1 | 30 |
The learner will be able to tie his/her shoe laces with assistance if required.
|
WTE1 | 10 |
The learner will show that they can use a tenon saw to cut wood safely.
|
Entry 1 | 10 |
The learner will be able to identify the short and long term effects of smoking.
|
Entry 3 | 10 |
The learner will use the Eye Gaze to communicate basic feelings.
|
WTE1 | 10 |
The learner will have an understanding of food hygiene and safety which can be applied in the home and possible workplace.
|
Entry 2 | 20 |
The learner will be able to choose a design and produce instructions to then make a Christmas stocking.
|
Entry 2 | 20 |
The learner will provide daily care for the school chickens.
|
Entry 1 | 10 |
The learner will be able to present words in Morse code, using the Morse code as a reference, and demonstrate what it sounds like in Morse code.
|
Entry 1 | 10 |